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Iceball Recipe

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Iceball Recipe

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Ingredients: 0.67000000000000004 tsp. Cream
0.75 oz. White Creme de Menthe
1.5 oz. Gin
0.75 oz. Sambuca
Directions: Add about 3 oz. of crushed ice with all ingredients to a blender. Blend on medium until smooth. Pour into a glass.
We hope you found the above information on how to make a Iceball helpful.
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