| Rating: |
22 % (of 67 votes)
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| Ingredients: |
2.0 tablespoon  Chocolate Syrup
2.0 teaspoons instant Coffee
0.5 pint whipping Cream
4.0 each Eggs
14.0 oz condensed Milk
1.75 cups Rye/Whiskey
1.0 teaspoon Vanilla Extract
|
| Directions: |
Combine all in blender till smooth. Cover tightly and store in refrig- erator. Good for 1 month. |
| We hope you found the above information on how to make a Homemade Irish Cream helpful. |
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