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Mai Thai Drink Recipe

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Recipe Rating: 44 % (of 198 votes) Ingredients to use: 0.5 oz Brandy 6.0 oz Ice 1.5 oz. Pineapple Juice 3.0 oz. light Rum 0.5 oz dark Rum Directions: Ice first. Then light rum. Next brandy. Then pinapple juice. Grenadine is next and is supposed to sit at bottom. Dark rum floats on top Rate it: Click your social network icon to send this recipe to your friends Orkut coming soon! Thank you for voting. Bad Recipe?: Is this recipe wrong or have a problem? Let us know Tastes Like: Nothing Else! We hope you found the above information on how to make a Mai Thai cocktail recipe helpful. If the instructions or directions for making this recipe are not correct please contact us. Type Brand   Brandy Barclay'S View! Brandy Courvosier   Brandy Christian Brothers View! Brandy Don Pedro View! Brandy Coronet VSQ View! Brandy Hennessy View! Brandy Remy Martin View! Brandy Felipe II View! Brandy E & J View! Brandy Paul Masson View! Brandy Presidente View! Ice Igloo View! Pineapple Juice Del Monte View! 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What our users have to say about this recipe Christoph said on 2009-04-03 21:44:24.810 It does not list or say how much Grenadine to use in the ingrediets. John said on 2009-04-11 19:41:55.763 Don't try this Awful all you can taste is rum! Yech! BLT said on 2009-09-21 12:23:56.687 No Brandy on a Mai Thai It's supose to be Triple Sec, Cointreau or Grand Marnier not Brandy. Jack said on 2009-02-09 23:05:32.037 Mai Thai Drink Recipe Your recipe indicates adding Grenadine but it's not in the list of ingredients! Comments are moderated and will show up after being reviewed and approved: Name: Heading: Comments: