| Recipe Rating: |
100 % (of 2 votes)
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| Ingredients to use: |
1.0 each Eggs
1.0 cup Milk
3.0 oz. Sherry
1.0 tsp. powdered Sugar
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| Directions: |
Put all ingredients and 3 oz. crushed ice in a blender. Blend, then pour into a chilled glass. Sprinkle a pinch of ground nutmeg on top. |
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| Tastes Like: |
Nothing Else!
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| We hope you found the above information on how to make a Sherry Eggnog cocktail recipe helpful. If the instructions or directions for making this recipe are not correct please contact us. |
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