You've selected the following recipe:

Japanese Cobbler Drink Recipe

How to Make Ingredient Brands Similar Drinks Drinks with Similar Ingredients
Recipe Rating: No Votes yet. Ingredients to use: 0.5 oz Cherry Liqueur 1.0 splash Club Soda 2.0 Lemon 2.0 Orange 2.0 fresh skinless Pineapple 3.0 oz Sake Directions: Mix together with crushed ice in a glass and garnish with mint leaves Rate it: Click your social network icon to send this recipe to your friends Orkut coming soon! Thank you for voting. Bad Recipe?: Is this recipe wrong or have a problem? Let us know Tastes Like: Nothing Else! We hope you found the above information on how to make a Japanese Cobbler cocktail recipe helpful. If the instructions or directions for making this recipe are not correct please contact us. Type Brand   Cherry Liqueur Mcguinness Cherry Whisky View! Club Soda Canada Dry View! Club Soda Safeway Select View! Club Soda schweppes View! Orange sunkist View! Pineapple Dole View! Sake Shira Yuki View! Sake Gekkeikan Sake View! Sake Ozeki View! Whiskey Cobbler View This Recipe! Sweet Japanese Peach View This Recipe! Scotch Cobbler View This Recipe! Sherry Cobbler View This Recipe! pissed of japanese motherfucker View This Recipe! Monongahela Cobbler View This Recipe! japanese View This Recipe! Japanese Cocktail View This Recipe! Japanese Fizz View This Recipe! Japanese Fruit Frizz View This Recipe! Japanese Lagoon View This Recipe! Japanese Orange Juice View This Recipe! Japanese Sex View This Recipe! Japanese Sex Slick Style View This Recipe! Japanese Slipper View This Recipe! Japanese Slipper #2 View This Recipe! Japanese Water a.k.a Chinese Tea View This Recipe! Bourbon Cobbler View This Recipe! Bourbon Cobbler #2 View This Recipe! Bourbon Cobbler 1 View This Recipe! Sorry, No Matching Drinks More Info Div	Tapered 3 Piece Shaker SH-TAP Only $10.95   This unique 3 piece shaker is contructed of brushed stainless steel. It features a 28oz shaker tin with anelongated middle section (strainer) which fits snug inside the tin rather than outside for less spillage. Click for More information
What our users have to say about this recipe Be the first to comment on this recipe Comments are moderated and will show up after being reviewed and approved: Name: Heading: Comments: