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| Ingredients: |
2.0 tsp  Brown Creme de Cacao
0.5 oz Galliano
1.5 oz Dark Rum
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| Directions: |
Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Fill a Tumbler almost full of ice cubes, and strain drink into Tumbler. |
| We hope you found the above information on how to make a Numbnut helpful. |
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| Measuring Spoons MEA-SPD |
| Only $1.36 |
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Economy measuring spoon set. Capacities: 1/4 tsp. (1.25ml), 1/2 tsp. (2.5ml), 1 tsp. (5.0 ml), 1 Tbsp. (15.0 ml)
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