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| Ingredients: |
0.25 cup Brandy
1.0 each stick Cinnamon
5.0 each Cloves
3.0 cup Coffee
1.0 each rind Lemon
2.0 each slice Lemon
1.0 each rind Orange
1.0 each slice Orange
1.0 tablespoon brown Sugar
0.5 cup Triple sec
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| Directions: |
Combine sugar, cinnamon, cloves and citrus rinds in a dish; heat until sugar begins to dissolve. Add citrus slices, liqueur and brandy; heat. Half fill ladle with liquid and ignite. Add to dish to ignite and stir. When flame dies, add coffee; heat. |
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