How to Make

Tiramisu, Upside-Down Shot drink recipe

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Tiramisu, Upside-Down Shot drink recipe made with Champagne,Coffee Liqueur,Godiva Liqueur, . How to make a Tiramisu, Upside-Down Shot with all the instructions and ingredients.

Recipe Rating:

1.0 stars based on 5 votes

Ingredients to use:

0.5				Champagne
0.5				Coffee Liqueur
0.5				Godiva Liqueur

Directions:

Use Godiva Chocolate liqueur, and Spumante for the champagne, or Marsala. Shake first two ingredients with ice. Pour into double shot glass, finish with Spumante. Shake cocoa powder or grated chocolate onto tongue, put shot in mouth (not swallowing), squirt whipped cream from a pressurized can into mouth. Swish in mouth or shake head; swallow.

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