Gin Gimlet drink recipe
| Recipe Rating: | 67 % (of 272 votes) | ||||||||||
| Ingredients to use: |
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| Directions: | mix, shake with ice, strain and drink. | ||||||||||
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What our users have to say about Gin Gimlet recipe:
Ella said on 2010-11-15 10:35:42.413
Gin Gimlet
You should NEVER "shake" gin.
TimN said on 2010-12-19 00:05:19.303
Gimlets
Well, no. The best Gimlets I ever had were at a place called The Matchbox in Chicago: 1 oz. of pure, squeezed lime juice (never Rose's, never ever--it makes it a completely different, terrible drink), 3 oz. of vodka, and a heaping teaspoon or so of powdered sugar. All of this into a shaker filled with ice. Wipe a lime slice around the rim of a martini glass (yes, a martini glass), spin the glass rim in a pile of powdered sugar (they put the sugar in a pile of flat-bottomed coffee filters), and then vigorously shake the mixture. Pour it into the glass, no ice. Enjoy. Gin works too, but I prefer vodka. Once you try these this way, you'll never go back. The sugar cuts the tartness of the lime perfectly. A dangerous drink--three shots of vodka or gin, and you barely notice it, and it's quite easy to quaff three of them--suddenly, you're hammered. Mmm, Mmm good.
Comments are moderated and will show up after being reviewed and approved:
Ella said on 2010-11-15 10:35:42.413
Gin Gimlet
You should NEVER "shake" gin.
TimN said on 2010-12-19 00:05:19.303
Gimlets
Well, no. The best Gimlets I ever had were at a place called The Matchbox in Chicago: 1 oz. of pure, squeezed lime juice (never Rose's, never ever--it makes it a completely different, terrible drink), 3 oz. of vodka, and a heaping teaspoon or so of powdered sugar. All of this into a shaker filled with ice. Wipe a lime slice around the rim of a martini glass (yes, a martini glass), spin the glass rim in a pile of powdered sugar (they put the sugar in a pile of flat-bottomed coffee filters), and then vigorously shake the mixture. Pour it into the glass, no ice. Enjoy. Gin works too, but I prefer vodka. Once you try these this way, you'll never go back. The sugar cuts the tartness of the lime perfectly. A dangerous drink--three shots of vodka or gin, and you barely notice it, and it's quite easy to quaff three of them--suddenly, you're hammered. Mmm, Mmm good.
Comments are moderated and will show up after being reviewed and approved:
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