| Rating: |
37 % (of 83 votes)
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| Ingredients: |
2.0 oz  Espresso Coffee
0.5 oz Kahlua Coffee Liqueur
1.5 oz Tia Maria
2.0 oz OVAL Vodka
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| Directions: |
Chill freshly brewed espresso at least 2 hours before mixing cocktail(s). Refrigerate an entire pot if necessary. In shaker, add vodka, Kahlua, Tia Maria, and chilled espresso. Shake vigorously, until foamy. Pour into chilled martini glass. |
| We hope you found the above information on how to make a Espresso Martini helpful. |
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