Pousse Café drink recipe

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Pousse Café drink recipe made with Brandy,Creme de Cassis,Creme de Menthe,Green Chartreuse,Grenadine,Yellow Chartreuse,. How to make a Pousse Café with all the instructions and ingredients.

Recipe Rating:

3.8 stars based on 4 votes

Ingredients to use:

0.5	oz		Brandy
0.5	oz		Creme de Cassis
0.5	oz	White	Creme de Menthe
0.5	oz		Green Chartreuse
0.5	oz		Grenadine
0.5	oz		Yellow Chartreuse

Directions:

Starting with the grenadine and adding each ingredient in the order given, pour the liquors slowly and carefully over the back of a teaspoon into a pousse café glass so that each one floats on top of the last one in layers.

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