| Recipe Rating: |
2 % (of 51 votes)
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| Ingredients to use: |
2.5 oz. Bourbon
3.0 each Sprig Mint
1.0 tsp Powdered Sugar
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| Directions: |
Combine bourbon and powdered sugar in a collins glass. Fill with ice and stir gently until glass is frosted. Add the three sprigs of mint and serve with a straw. |
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| Tastes Like: |
Nothing Else!
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